Buffalo Cheddar

Buffalo Cheddar

 

Ingredients : Popcorn, Coconut Oil, Cheddar Cheese Sauce (Vegetable Oils (Soybean, Palm Oil), Dehydrated Cheese Blend [Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream, Salt, Sodium Phosphate, Yellow 5, Lactic Acid, Yellow 6], Contains 2% or less of: Soy Lecithin, Buffalo Wing Rub (Maltodextrin, Hot Sauce Powder (Aged Cayenne Peppers, Vinegar, Salt, Garlic, Modified food starch), Sodium Diacetate, Salt, Corn Starch Vinegar powder, Natural Flavor, Torula Yeast, Extractive of Paprika, Citric Acid, Dehydrated Garlic, Extractive of Capsicum, Propylene  Glycol, Disodium Inosinate and Guanylate, Lactic Acid, Caramel Color, Less Than 2% Silicon Dioxide Added to Prevent Caking), Red Hot Seasoning (Salt, Cayenne Pepper  Sauce Dried, Aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder, Maltodextrin, Rosemary Extract (as a preservative) and Silicon Dioxide), Spice, not more than 2% Tricalcium Phosphate (to prevent caking) and Canola Oil.

Allergen Information:   Contains Milk and Soy.  Produced in a facility that also processes tree nuts, peanuts, dairy, and soy.


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